Propietaria y Chef en Monastrell, 2 Soles Repsol y 1 Sol Sostenible 2022
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Spanish
Spanish, French
Spanish
Spanish, French
Propietaria y Chef en Monastrell, 2 Soles Repsol y 1 Sol Sostenible 2022
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The information is too high level, too general. The cooking is minimal and I feel critical information is left out. It feel like a vanity cooking magazine not a cooing course with the goal to teach, not just inform. It’s a shame, the instructor is clearly very knowledgeable but rushes through the videos teasing techniques but not doing a lot of showing.
Amazing